Revista científica tecnológica Campus

PREDICTION OF THE PRODUCTIVE PERFORMANCE OF GUINEA PIECES THROUGH THE USE OF PHYTOBIOTICS

Authors

Manuel Augusto Timana Sandoval Instituto De Educación Superior Público Huando, Huaral, Perú https://orcid.org/0009-0007-3042-4890
Gladys Gallegos Camacho Instituto De Educación Superior Público Huando, Huaral, Perú https://orcid.org/0009-0000-7560-9054
Juan Carlos Sosa Velarde Instituto De Educación Superior Público Huando, Huaral, Perú
Sly Alex Sobrado Claudio Instituto De Educación Superior Público Huando, Huaral, Perú
Jorge Víctor Adama Gómez Universidad Nacional Mayor de San Marcos, Lima, Perú. https://orcid.org/0000-0003-1676-7612
Marilyn Aurora Buendía Molina Universidad Nacional Enrique Guzmán y Valle, Lurigancho-Chosica, Perú https://orcid.org/0000-0003-2896-0778

Keywords:

phytobiotics, yield prediction, feed conversion, sustainability, Cavia porcellus

Abstract

The present research seeks to evaluate the use of a phytobiotic in the fattening phase of guinea pigs (Cavia porcellus) by predicting its impact on weight gain, feed consumption and feed conversion. A predictive model based on linear regression was developed to estimate the benefits of the phytobiotic. The guinea pigs that received the supplement showed a significant weight increase (1040.30 g compared to 967 g in the control group), as well as an improvement in feed conversion. This study suggests that the use of phytobiotics is a viable alternative to antibiotics, improving both productive efficiency and sustainability in guinea pig farming.

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Published

2025-02-07

Issue

Vol. 29 No. 38 (2024): Campus XXXVIII

Section

Article

License

Copyright (c) 2025 Manuel Augusto Timana Sandoval, Gladys Gallegos Camacho, Juan Carlos Sosa Velarde, Sly Alex Sobrado Claudio, Jorge Víctor Adama Gómez, Marilyn Aurora Buendía Molina

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

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